Breaded Processed Cheese
Rounds of processed cheese coated in flour, egg, breadcrumbs and cornflakes, then deep-fried.
⏱️ Prep: 25 min🍳 Cook: 10 min
Nutritionper 100 g›
330
Calories
13g
Protein
15g
Carbs
24g
Fat
Ingredients
| 2 опаковки (около 400 г) | processed cheese |
| 2-3 броя | eggs |
| — | flour (for coating) |
| — | breadcrumbs (for coating) |
| — | cornflakes (for coating) |
| 1 ч.ч. | oil (for frying) |
Instructions
- Put the processed cheese in the freezer compartment of the fridge for about 15 minutes. Meanwhile, beat the eggs and crush the cornflakes. Take out the processed cheese and cut it into rounds about half a centimeter thick.
- Dip them one after another in cold water, flour, egg, breadcrumbs, egg and cornflakes, and put them to fry in hot oil.
- Drain the finished breaded processed cheese on paper.