Cajun herbs and spices
With this recipe, you can produce your own version of a Cajun spice mix. Indispensable when making Cajun chicken, for example! Creation by Erik Hermans, De Limonadefabriek, Streefkerk, the Netherlands.
Nutritionper 100 gāŗ
55
Calories
1.6g
Protein
11.3g
Carbs
0.3g
Fat
Ingredients
| 1 bunch | lemon thyme | |
| 2 bunches | oregano | |
| 1 head | garlic | |
| 40 g | ground paprika | |
| 2 | red chilli peppers | |
| 3 tsp | 15 ml | black pepper |
| 3 tbsp | 45 ml | crispy fried onions |
| 1 | orange, grated zest |
Instructions
- Dry the fresh herbs, garlic, and red chilli peppers in a drying cabinet.
- Grind the dried ingredients together with the spices and the orange zest in a spice mill to form a fine powder.
- Store in an air-tight container until needed.
Serving suggestions:
- Flavour element for various products and preparations.