Ci Ci's Cherry Dessert Pizza
A copycat of Ci Ci's cherry dessert pizza — a baked pizza crust topped with cherry pie filling and a buttery crumb topping. Serves 8.
⏱️ Prep: 15 min🍳 Cook: 30 min🍽️ Makes 8
Nutritionper 1 slice›
240
Calories
3g
Protein
38g
Carbs
9g
Fat
Ingredients
| 20 oz can (565 g) | cherry pie filling |
| 1 pkg | pizza mix |
| 0.25 cup (30 g) | crumb topping |
| 1 tbsp (12 g) | brown sugar |
| 0.5 cup (60 g) | flour |
| 3 tbsp (36 g) | sugar |
| 0.25 cup (57 g) | softened butter |
| 1/8 tsp (0.75 g) | salt |
Instructions
- Warm the oven to 450°F (230°C). Lightly spritz a pizza pan with cooking oil spray.
- Prepare the pizza dough per the package instructions and spread it onto the prepared pan. Prick it with a fork eight to ten times. Bake in the hot oven for five minutes.
- Remove the crust from the oven and spread the cherry pie filling over the hot crust. Sprinkle with ¼ cup of the crumb topping and bake another 20 to 25 minutes. Remove the pizza when the dough is golden brown.
- Prepare the topping: whisk the dry ingredients (flour, sugar, brown sugar and salt). Cut in the softened butter and combine until the topping resembles cornmeal, then use it to sprinkle over the pizza.