McDonald's Hot Mustard
A copycat of McDonald's tangy hot mustard dipping sauce — brown mustard sharpened with mustard powder and cayenne, balanced with a touch of syrup and sugar. Best made the day before.
⏱️ Prep: 5 min🍳 Cook: 0 min
Nutritionper 100 g›
150
Calories
4g
Protein
14g
Carbs
8g
Fat
Ingredients
| 1/2 cup (120 g) | brown mustard |
| 2 tablespoons | corn syrup or golden syrup |
| 4 teaspoons | mustard powder |
| 1 1/2 teaspoons | white vinegar |
| 1 teaspoon | soy sauce |
| 1 1/2 teaspoons | sugar |
| 1/4 teaspoon | cayenne pepper |
Instructions
- In a small bowl, combine all ingredients.
- Stir until well blended.
- Store in an airtight container for at least 4 hours before serving; it is best to let it rest overnight before serving.