Caramelized Banana Espuma
A warm espuma of caramelized, rum-flambƩed banana blended with milk and Pro Espuma.
ā±ļø Prep: 10 minš³ Cook: 10 min
Nutritionper per 300 g portionāŗ
180
Calories
3g
Protein
30g
Carbs
5g
Fat
Ingredients
| 20 ml | dark rum |
| 130 g | banana, peeled |
| 40 g | brown sugar |
| 15 g | maple syrup |
| 400 g | fresh milk |
| 20 g | Pro Espuma Cold |
Instructions
- Peel the banana, cut it in half lengthwise, then crosswise into 3 equal pieces.
- Caramelize it together with the brown sugar and maple syrup.
- FlambƩ with the dark rum.
- While still hot, blend with the fresh milk and Pro Espuma.
- Strain and pour into a siphon.
- Charge with 2 cream chargers.