Outback Steakhouse Honey Mustard Dressing
A simple three-ingredient honey mustard dressing. The recipe insists on Grey Poupon (Dijon) mustard — do not substitute. Best made ahead and rested overnight.
⏱️ Prep: 5 min🍳 Cook: 0 min
Nutritionper 100 g›
380
Calories
1g
Protein
20g
Carbs
33g
Fat
Ingredients
| 1 1/2 cups (345 g) | mayonnaise |
| 1/4 cup (60 g) | Dijon mustard |
| 1/2 cup (170 g) | honey |
Instructions
- Combine all ingredients in a bowl and mix well. Allow to set for at least 2 hours before serving, but overnight is best. You must use Grey Poupon mustard — do not substitute. Steven Man suggests that you use 1 1/4 cups of light mayonnaise and a heaping 1/4 cup of Grey Poupon instead of the regular mayonnaise.