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Pulled Pork "Grazhdanka in the Ranch"

Slow-cooker pulled pork.

Nutritionper 100 g
215
Calories
18g
Protein
12g
Carbs
11g
Fat

Ingredients

1pork shoulder or leg
salt and pepper
garlic powder
onion, sliced into rings
1 bottlebarbecue sauce
1 tablespoon15 mlbrown sugar
1 canCoca-Cola

Instructions

  1. In the slow cooker place a pork shoulder or leg.
  2. Season with salt and pepper and garlic powder.
  3. Put sliced onion (in rings) on the bottom, then place the meat on top.
  4. Pour over a bottle of barbecue sauce.
  5. Add a tablespoon of brown sugar.
  6. Add 1 can of Coca-Cola.
  7. Cook on High for 6 hours.

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