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Shrimp in Butter

Shrimp marinated in lemon juice and spices, then fried and braised in butter with garlic.

⏱️ Prep: 40 min🍳 Cook: 30 min
Nutritionper 100 g
265
Calories
14g
Protein
1g
Carbs
23g
Fat

Ingredients

500 gshrimp, cleaned
lemon, juice of 1
black pepper
salt
0.5 tsp2.5 mlnutmeg
1.5 tsp7.5 mlfresh grated ginger root
200 gbutter
2.5 pinchesturmeric
3 clovesgarlic cloves, minced, optional
3 sprigsparsley

Instructions

  1. Mix the lemon juice and all the spices and marinate the shrimp for half an hour.
  2. Heat the butter and add the drained shrimp to fry.
  3. When they start to shrink, add the marinade and the crushed garlic, and braise until fully cooked.
  4. Serve with finely chopped parsley.

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