Taco Bell Baja Sauce
A copycat of Taco Bell's Baja sauce — a creamy, mayonnaise-based sauce with pureed jalapeno, red bell pepper and onion, seasoned with garlic, cumin and black pepper. Rest it in the fridge a couple of hours before serving so the flavors develop.
⏱️ Prep: 10 min🍳 Cook: 0 min
Nutritionper 100 g›
380
Calories
1g
Protein
3g
Carbs
41g
Fat
Ingredients
| 1 | jalapeno pepper, sliced |
| 1/4 | red bell pepper, seeded and chopped |
| 2 tbsp (20 g) | onion, diced |
| 1 cup (230 g) | mayonnaise |
| 1 tbsp (15 ml) | vinegar |
| 1/4 tsp | garlic powder |
| 1/4 tsp | ground cumin |
| 1/4 tsp | black pepper |
Instructions
- Combine the sliced jalapeno pepper, chopped red bell pepper and diced onion in a food processor. Puree until it reaches a smooth consistency.
- In a separate bowl, combine this mixture with the mayonnaise and vinegar and stir well.
- Add the black pepper, garlic powder and cumin. Mix until all of the ingredients are evenly distributed.
- Cover the bowl and refrigerate for a couple of hours before serving.