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Strawberry Candies

Homemade strawberry candies made with condensed milk and strawberry jelly.

Nutritionper 100 g›
348
Calories
4g
Protein
60g
Carbs
10g
Fat

Ingredients

1 cancondensed milk
1 tablespoon15 mlmargarine
1 packetstrawberry jelly
1 blockpink crystal sugar
—strawberries

Instructions

Preparation:

Mix the condensed milk, margarine and jelly in a pot, bring to the heat and keep stirring constantly until it thickens.

Remove from the heat and place it to set (freeze) for 10 minutes.

Take it out of the fridge, grease your hands with margarine, wrap the mixture around strawberries to form the dough-balls (massinha) and roll in crystal sugar.

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